Realizzate secondo le tecniche dell’antica tradizione pastaia, sono rese uniche dal caratteristico sapore del fungo porcino. Per gustarle è ideale un condimento semplice e genuino, anche solo olio extra vergine di oliva o una noce di burro.
Tagliatelle ai Funghi Porcini
#1 best sellers in The first courses last month.
#1 best sellers in SPECIALTIES last month.
Hurry Up! Sale Ends In
€3.70 Original price was: €3.70.€0.74Current price is: €0.74.
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Only 8 left, hurry up.
SKU: GDI-0612
Categories: SPECIALTIES, The first courses
Tag: Les premiers plats
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36 orders in the last 30 days.
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